Spaghetti all’Amatriciana is a classic Roman pasta dish made with crispy guanciale (Italian cured pork), simmered in a spicy tomato sauce and finished with a generous sprinkle of sharp Pecorino Romano cheese. With its perfect balance of salty, spicy, and savory flavors, this dish celebrates the rustic traditions of central Italy. It’s a hearty, satisfying, and bold-flavored pasta perfect for those who love authentic Italian taste.
Amatriciana Spaghetti
Spaghetti in a spicy tomato sauce with crispy guanciale and Pecorino Romano — bold and authentic.
£11.50
crispy, every bite taste
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