Penne Siciliana (V) is a comforting vegetarian pasta inspired by the flavors of Southern Italy. Made with penne pasta tossed in a rich tomato sauce, it features tender aubergine (eggplant) sautéed in olive oil, finished with Italian herbs like oregano and basil. Often topped with melted mozzarella or grated parmesan, this dish delivers a rustic, home-style flavor that’s both satisfying and full of character — a perfect blend of simplicity and depth.
Penne Siciliana (V)
Penne pasta with sautéed aubergine, rich tomato sauce, herbs, and cheese — a warm and comforting Sicilian classic.
£11.50
crispy, every bite taste
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